Codfish Escabeche

Surprise the most demanding palates without spending hours in the kitchen. Santa Gula's Cod Escabeche with Tropical Fruit and Passion Fruit Compote combines the saltiness of the cod and the vinegar of the escabeche with the sweet freshness of passion fruit.

Ready to open and savour, it shines brightly in relaxed moments accompanied by toast or savoury crackers. For a special reception, transform it into a filling for crispy puff pastry and finish with green apple wedges. A luxurious shortcut to your snack table.